Matcha or green tea flavored foods are almost everywhere, from your favorite cold refreshments at the local café to the sweets served at the well-known restaurants. This tea has become so in demand that it now also comes in various forms including tea bags, powders, and even leaves. That’s why a great number of find it simple to use it as a new kitchen must have. Even popular restaurants and cafes use it to add a new flavor to their products.

With its tasty flavor, special color, and plenty of health benefits, we can’t help much but dig in anytime there’s a new green tea flavoured food or drink in the area.

Morning café fixAs stated, many cafes already have joined the bandwagon of serving tea flavored drinks. While green tea solo is among the best choices on their food selection, you also shouldn’t miss of their other flavored products. Matcha latte is a preferred choice to savor green tea in the morning. In this drink, instead of coffee, your drink will include green tea powder. Matcha is made of whole, stone-ground tealeaves, and it delivers unmatched number of antioxidant benefits. It also gives your body more minerals and vitamins as compared to a standard green tea bag. You’ll even enjoy thicker flavor, without needing to be worried about the jittery side effects of caffeine.

We are sure you’ve been aware of green tea ice cream, and we wouldn’t be surprised if you have already tried it. It can easily be found in many ice cream shops today because of its unique and scrumptious flavor. It’s not too sweet and not too bland. Besides ice cream, restaurant owners have also integrated green tea in cakes, macarons, cookies, and much more.

Another way to add it on dessert is by using the green tea as a filling to your freshly baked cupcake or cookie dough. It will likely be a perfect treat even for kids.

Breakfast foodIf you’re a health enthusiast, you’re probably knowledgeable about those healthy breakfast bowls. They are filled with fresh fruits and oats, and add both nutrition and delicious flavor to anyone’s morning routine. The strong flavor of green tea also matches that taste of subtle taste of breakfast favorite. The recipe and ingredients is often as simple as adding matcha to your morning oatmeal. It can also be as complex as adding quinoa, oats, blueberries, honey, and a bunch more. Think it over an antioxidant powerhouse that can make you get through a stressful day.

Even during happy hour you could still enjoy a sip of tea flavored drinks. Today, there are now cocktail programs who use green tea into drinks to be able to add earthy flavors to the drink. Go to a local bar and you won’t have a hard time a finding a drink with hint of green tea. It provides a crisp sweetness to the beverage while infusing the main spirit. It can smooth out the mouth feel of numerous completed cocktail drinks.

MarinadesThis may sound like a strange idea but green tea can still work even for dinner. It’ll add earthy taste on dry marinades and rubs for grilled fish, or for barbecue sauce.

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